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[其它] Rapid determination of hyaluronic acid concentration in fermentation broth with near-infrared spectroscopy
说明:Hyaluronic acid (HA) concentration is an important parameter in fermentation process. Currently, carbazole assay is widely used for HA content determination in routine analysis. However, this method is time-consuming, environment polluting and has th<weixin_38599412> 上传 | 大小:1mb